The Perfect Shot: A Guide to Brewing Coffee Geneva Coffee Geneva is a style of espresso shot that originated in Italy for its distinctive flavor profile and rich crema.
To brew a great coffee Geneva, precision is key, requiring the right roast level, grind size, and water temperature.
The History of Coffee Geneva: A Legacy of Innovation The roots of Coffee Geneva date back to the early 20th century when Italian baristas experimented with brewing methods to create a more nuanced espresso experience.